Written by M. Sean High – Staff Attorney
The following information is an update of recent,
local, state, national, and international legal developments relevant to
agriculture:
GMO
Labeling: GMA and Vermont Agree to Voluntarily Dismiss Litigation
On September 1, 2016, the United States District
Court for the District of Vermont signed an order of voluntary dismissal in the
state GMO labeling case Grocery Manufacturers
Association v. Sorrell (Case No. 5:14-cv-117-cr, Document 161). According to the order, the parties agreed to
voluntarily dismiss the action without prejudice because: (1) on July 29, 2016,
President Obama signed into law S.764 which established a “National
Bioengineered Food Disclosure Standard;” (2) on August 1, 2016, USDA stated
that S.764 preempted states from requiring the labeling of any genetically
engineered food or seed in interstate commerce; and (3) on August 2, 2016, Vermont’s
Attorney General (Sorrell) announced that the state would no longer enforce Vermont Act 120 which
required the labeling of food produced with genetic engineering.
Broiler
Litigation: Class Action Filed Alleging Chicken Processors Colluded to
Manipulate Prices
On September 2, 2016, a class action was filed in the
United States District Court for the Northern District of Illinois against twenty-seven
chicken processor entities for allegedly conspiring and combining “to fix,
raise, maintain, and stabilize the price” of broiler chickens (Maplevale Farms, Inc. v. Koch Foods, Inc.,
Case No. 1:16-cv-08637). According to the filed complaint, “[t]he principal (but
not exclusive) method by which Defendants implemented and executed their
conspiracy was by coordinating their output and limiting production with the
intent and expected result of increasing prices of Broilers in the United
States.” The complaint alleged that the “Defendants exchanged detailed,
competitively sensitive, and closely-guarded non-public information about prices,
capacity, sales volume, and demand, including through third party
co-conspirator Agri Stats.”
Labor:
Court Agrees to Hear Pesticide Exposure Case
On September 2, 2016, the United States Court of
Appeals, Third Circuit agreed to hear an action brought by foreign agricultural
laborers who had worked on Central and South American banana plantations in the
1960s, 1970s, and 1980s (Chavez v. Dole
Food Company, Inc., WL 4578641). According to the court, the plaintiff’s in the
action “allege that their employers and certain chemical companies knowingly
exposed them to toxic pesticides over many years and that this exposure caused
adverse health consequences.” The court stated that the litigation first began
in Texas state court in 1993, but that “no court has reached the merits of the
plaintiff’s claims.” The court expressed a desire that after two decades the
litigation “proceeds with more alacrity than it has to the present date.”
FSMA:
FDA Issues Report from Public Meeting
On September 2, 2016, the Food and Drug
Administration (FDA) issued a report on findings from three June 2016 public meetings
held in California, Michigan, and New Jersey regarding the implementation of
import safety programs under the FDA Food Safety Modernization Act (FSMA). According to FDA, the three public meetings “were
designed to assess the state of importer readiness, elicit feedback, ideas, and
comments regarding FSMA programs, and identify training and outreach ideas that
could be helpful in supporting industry compliance with [Foreign Supplier
Verification Programs] requirements.”
FSMA:
FDA Announces Draft Guidance Webinar
On September 6, 2016, the Food and Drug
Administration (FDA) issued a press release announcing that on September 19, 2016 (1:00 PM to 2:00 PM ET) FDA’s Foods and Veterinary
Program will hold a public webinar to discuss FDA’s preventive controls hazard
analysis and risk-based draft guidance. According to FDA, “[t]his Draft Guidance
provides the first five chapters of what will be a multi-chapter guidance
designed to help businesses comply with the Preventive Controls for Human Food
Rule…[and] explains FDA’s current thinking on how to comply with the
requirements for hazard analysis and risk-based preventive controls and
includes a discussion about establishing a food safety plan.”
Legislation:
Horse Breeding Fund Bill Referred to PA House Ag Committee
On September 1, 2016, proposed legislation regarding
the Pennsylvania Breeding Fund was referred to the Pennsylvania House
Agricultural and Rural Affairs Committee (HB 2303). According to the bill’s co-sponsorship memoranda, HB 2303 will provide “clarify[ing] language regarding the
eligibility of thoroughbred breeders and owners receiving payments from the
Pennsylvania Breeding Fund, a restricted account within the State Racing Fund
that provides incentive awards for winning Pennsylvania born/bred thoroughbred
race horses.” Additionally, according to the co-sponsorship memoranda, HB 2303 “will
also provide for the distribution of awards to breeders and owners of PA-Bred
and PA Sired Thoroughbred race horses, using language reached in a recent
compromise with the Senate.”
Legislation:
Food Handling Bill Referred to PA House Ag Committee
On September 7, 2016, proposed legislation regarding
retail food facility and employee cleanliness was referred to the Pennsylvania
House Agricultural and Rural Affairs Committee (HB 2312). According to the co-sponsorship memoranda, HB
2312 would require all establishments serving food to post reminders for their
food handlers that Pennsylvania food safety law “prohibits food preparers and
food servers in retail food facilities from having bare-hand contact with
ready-to-eat food.”
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