By Tyler R. Etter
On August 4, 2015, ag officials in the state of Iowa lifted 69 out of 77 quarantine zones in effect in response to avian influenza
infection. There are now only 8 quarantine zones remaining across three
counties in the state.
The quarantine zones were 10 kilometers in size centered
around locations that had confirmed cases of highly pathogenic avian influenza
in poultry. When a quarantine zone is
enacted, all movement of poultry and poultry products must be permitted by the
state department of agriculture. To reduce risk of further infection, the
flocks are depopulated and disposed of, with the premises then entering a
period of cleaning and disinfection.
All 77 of the affected premises have gone through
depopulation and disposal. Sixteen sites have completed the cleaning and
disinfection process, and currently four sites are now able to begin
repopulating flocks. A premise can only begin repopulation after a minimum of
21 days have passed since the last day of cleaning and disinfection, to be
assessed by state animal health officials. Then state and APHIS officials must
agree in writing that the affected premises can be restocked.
A control area is lifted for an area when the last infected
premises in the area has been depopulated, and there have been no positive
results for 21 days since the initial cleaning and disinfection of the last
infected area.
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